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GIST Scholar College of Engineering Department of Environment and Energy Engineering 2. Conference Papers

Oxidation of algal-derived taste and odor compounds by ferrate (IV): reaction kinetics and elimination efficiency

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Author(s)
이윤호
Type
Conference Paper
Citation
5th EuCheMS Chemistry Congress
Issued Date
2014-09-02
Publisher
Turkish chmical society, European association for chemical and molecular sciences
Conference Place
TU
URI
https://scholar.gist.ac.kr/handle/local/22241
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